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diced eggplant
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diced eggplant
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11.
EGGPLANT AND SAUSAGE PENNE
Saute
eggplant
and garlic in olive oil ... liquid has reduced slightly and sauce has thickened. Serve over penne or any other hearty shaped pasta.
Ingredients: 7 (broth .. hand .. oil .. sausage ...)
12.
EGGPLANT AND TOMATO SOUP
This soup is excellent reheated! ... or pot. Wash
eggplant
(do not peel), cut into ... pepper. Serve with sprinkling of grated cheese on top.
Ingredients: 10 (celery .. eggplant .. salt ...)
13.
SPAGHETTI WITH EGGPLANT AND TOMATO SAUCE
Put
eggplant
in colander over a plate, ... stir in sauce, reserved water, basil and cheese, season with salt and pepper. Serve with garlic bread.
Ingredients: 12 (basil .. cheese .. garlic .. herbs .. oil .. salt ...)
14.
TERRY'S EGGPLANT CASSEROLE
This is how I've been making
Eggplant
Casserole for the past 30 ... enough grated cheese to cover the buttermilk. Bake at 375°F for 45 minutes.
Ingredients: 7 (cornbread .. onion ...)
15.
GRILLED TOMATO-EGGPLANT PIZZA
Preparation Time: Approximately 15 minutes ... 15 minutes Brush
eggplant
with 3 tablespoons olive oil, ... undrained tomatoes.) *Daily Value e
Ingredients: 9 (both .. jalapeños .. leaves .. pitas .. slices ...)
16.
EASY HEALTHY MINESTRONE SOUP
In a large soup pot, ... minutes. Add celery, carrots,
eggplant
and sweet peppers. Mix well ... tossed green salad and fresh bread. Serves 8.
Ingredients: 15 (broth .. carrots .. celery .. oil .. oregano .. peppers ...)
17.
ABBEY'S EGGPLANT AND TOMATO STEW
In a skillet, brown bulk ... olive oil. Add
eggplant
and sauté for 2 more ... or noodles with shredded Parmesan cheese. Enjoy! Serves 6 to 8. .
Ingredients: 12 (basil .. dice .. flakes .. mushrooms .. oil .. oregano ...)
18.
BAKED STUFFED EGGPLANT APPETIZERS
Cut each
eggplant
in half lengthwise; scoop out ... with an equal amount of Mozzarella cheese; broil until cheese is melted. Makes 4 servings.
Ingredients: 10 (cheese .. crumbs .. oil .. salt ...)
19.
EGGPLANT PARMIGIANA
Brush 1 side of each
eggplant
slice with 1/4 teaspoon oil. ... melted and browned, 25 to 30 minutes; serve garnished with parsley. 2 servings.
Ingredients: 12 (3/4 .. cheese .. leaves .. onion .. parsley .. sauce ...)
20.
RATATOUILLE #1
In heavy skillet, saute in ... Add chopped peppers,
eggplant
(does not need to be ... Let the ratatouille cook down to the consistency you like.
Ingredients: 11 (basil .. oil .. salt .. tabasco ...)
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