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Results 11 - 20 of 1,540 for cut pastry
Heat oven to 425 degrees. Prepare pastry. Stir together 1 1/3 ... which has slits cut in it. Sprinkle with sugar. ... decrease sugar to 1 cup.
Rinse frozen peas and carrots ... and vegetables. Prepare pastry. Mix ingredients until soft ... water if needed. Cut into balls and roll out. ... brown, about 35 minutes.
Line quiche or pie pan with pastry. Cook bacon until crisp. ... preheated 375 degree oven for 25 minutes. Serve hot, warm or cold. Yield 4 servings.
14. SALMON POT PIE
Cut salmon into 1-inch pieces and ... flour. Place the pastry on top and cut into ... roll pastry will also work as a topping for these pot pies.
Mix together all ingredients and knead together for 10-12 minutes. Rest for at least 1 hour. Heat the oil, add the cumin and mustard seeds ...
16. DUCK POT PIE
Preheat oven to 425°F. Line pie pan with pastry and refrigerate until ready. Melt ... for 35 to 40 minutes or until golden brown. . Alva Irish
We would always serve this pie for Easter, since it is the essence of Spring. Mix sugar and flour, and gradually add this to the fruits, ...
29% calorie reduction from traditional ... to 375°F. Roll pastry on lightly floured surface into ... substitute 12 packets Equal® sweetener. Equal
Unfold pastry sheets. Using a sharp knife, cut pastry into 2-inch squares. Press ... cooked through. Spoon into pastry shells. Garnish with dill.
Thaw pie dough as package ... Add top crust, cut in slits to vent steam. ... brown on top. Save extra soup to top leftover pot pie for next day.
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