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Results 11 - 18 of 18 for cuban black bean soup
Pick out broken beans. Wash well and soak ... Cook slowly until beans are tender, 5 to 7 hours. Serve over white rice and top with chopped onions.
In a large pot, put bag of beans, the 2 bay leaves, ... 1/2 cup of soup from pot, and add to ... soft. Add salt and pepper to taste, if necessary.
Wash and soak beans overnight; drain and rinse. Combine ... and add to soup. Stir until boiling. Correct ... garnished with slices of egg and lemon.
Sort and soak beans overnight; drain and discard soak ... 15 minutes. Serve beans over rice and top with sour cream if desired. Serving Size: 4
Cover beans with water or broth and ... to thicken the soup. The finished product should ... over rice and garnish with chopped egg and onion.
Soak beans overnight in 6 cups of ... and soy sauce. Cook until beans are tender. Refrigerate leftovers it is better next day. Remove bay leaf.
In a large pot, sauté vegetables in olive oil. Add other ingredients and simmer. You may add water if it is too thick.
Heat vegetable oil in heavy ... chicken stock and black beans (drained and rinsed, if using ... - if using cuban style, do not drain and ... if desired. Serves 4-6.
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