Cross Rib Beef - Recipes - Page 2

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Results 11 - 16 of 16 for cross rib beef

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11. POT ROAST/BEEF STEW

Add onions, bouillon and rest of ingredients. Simmer pot roast 2 1/2-3 hours. Stew 1 1/2-2 hours. Add 4 ounces mushrooms.

12. BBQ BEEF

Place roast in above mixture, ... ... slice cross grain of meat; return to mixture and serve on French rolls. Heat rolls if desire. Serves 12-15.

13. ROAST BEEF WITH GARLIC CRUST

Wipe roast. Place on roasting rack. Heat oil in skillet. Add garlic. Saute 2 minutes, pressing juice from garlic into oil. Discard garlic. ...

14. BEEF AND SAUERKRAUT

Combine salt, pepper and paprika. Sprinkle on the beef and pound or rub well ... necessary. Stir meat and serve with sauerkraut and boiled potatoes.

15. ROAST BEEF WESTERN COW BELLES STYLE

Preheat oven to 375 degrees. Place roast in shallow pan with a rack. Add salt and pepper. Bake for 1 hour (add 30 minutes for frozen ...

16. MANZO GAROFANATO

Heat oven to 325 degrees. ... oil and brown beef carefully, a few at a ... Skim off fat, check seasoning. Strew olives and pimentos over stew.

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