Results 11 - 20 of 29 for crock garlic pickles

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Place dill on bottom of crock. Place whole cukes next. ... spice and whole garlic. Boil water; add salt, ... Place lid on top. Ready in 4 days.

Spread some dill on bottom ... jar. Fit in pickles and top with additional dill. Add garlic, if desired. Heat vinegar, ... pickles are ready to eat.

Place a bed of grape leaves on bottom of crock. Alternate layers of cucumbers, dill and garlic to fill crock. Bring water, ... Place left over pickles in refrigerator.

Fill with water and set in sun a little light, try and enjoy. They keep well in refrigerator a long time.

Put a thick layer of ... in bottom of crock. Add clean, fresh picked ... 4 heads of garlic, peeled and broken into ... observing color. When pickles have finished curing, taste and ... (212°F) for 10 minutes.



Put dill and 2 cloves in the bottom of the crock. Pack cucumbers halfway up ... more cloves of garlic. Boil the remaining ingredients ... refrigerate. Makes 1 gallon.

Place 1 layer of green ... bottom of the crock. Lay the celery which ... several cloves of garlic and place on top. Start ... a spoon or tongs.

Stuff gallon jar with dill, garlic and chili pequin. Add small ... and pour over contents of jar. Cover and let stand 3 days or so before eating.

Make a bundle of the ... pot and the garlic bulb on the other side ... also use a crock pot, set it on low ... should work well for this recipe.

Clean fish, place in a crock, cover with plain salt ... several onions and garlic. Make pickling solution of: ... pickling solution covers all.

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