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Results 11 - 20 of 95 for crescent roll quiche
Separate crescent rolls and place in bottom of ... the top. Bake 30 to 35 minutes in a 350 degree oven until crust is brown and filling is set.
12. ZUCCHINI QUICHE
In a large skillet, cook ... pie pan or quiche plate to form crust. Spread ... 18 to 20 minutes. Let stand 10 minutes before serving. Serves 6.
Line pie plate with crescent rolls - pressing together seams. Spread ... plate, cover edges with foil. Bake until center is firm at 350 degrees.
14. CHICKEN QUICHE
Heat oven to 400 degrees. Roll out crescent rolls and press into a ... knife inserted in center comes out clean. Let stand 5 minutes. 6 servings.
15. COUNTRY QUICHE
Combine zucchini, green pepper and ... pie plate with crescent roll dough, patting to fit bottom ... blade is clear, quiche is ready. Allow to stand ... 6 to 8 servings.
16. CHRISTMAS QUICHE
Preheat oven to 325 degrees. ... (or 9 inch quiche pan), pressing pieces together and ... if using quiche pan.) Cool 5 minutes before serving.
Layer a 9 x 13-inch pan with crescent rolls. Cook sausage; drain. Sprinkle ... over entire mixture. Bake 15 minutes at 450°F or until done.
18. ZUCCHINI QUICHE
Saute vegetables in butter until ... In ungreased 11" quiche/pie pan, pat crescent rolls to make a crust; spread ... with foil. Serves 6 to 8.
19. CRESCENT QUICHE
Fry and drain sausage. Unroll the crescent dough and spread into a ... pour over all. Bake in 425°F oven for 25 minutes. Makes 8 servings.
Line a 9x13 dish or pan with the crescent dough, sealing the edges of ... from oven and allow to cool slightly before cutting into small squares.
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