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Results 11 - 20 of 88 for crescent meat
Mix and brown meat (drain completely); add onions and ... mixture; lay out crescent rolls on cookie sheet and ... least 45 minutes, or until brown.
Brown Italian sausage and ground beef in the microwave 3 to 5 minutes. Drain and add green pepper, onion and oregano. Add 1 can spaghetti ...
13. CRESCENT PUFFS
Preheat oven to 425 degrees. Mix ingredients (except rolls) together, microwave 2 minutes. Separate rolls and add fillings. Roll up and ...
14. CRESCENT RAVIOLI
Brown ground beef; drain. Stir ... Place 3 tablespoons meat filling along one side of ... baking. Store covered in refrigerator and bake as directed.
Can use about 1 cup ... large skillet, brown meat and drain and add other ... degrees for 20-25 minutes or until deep golden brown. Serves 4-6.
Brown meat, mushroom and onion; drain. ... mozzarella cheese on top. Spread spaghetti sauce on top of that. Bake at 350 degrees for 25-30 minutes.
17. CRESCENT PIES
Preheat oven to 375 degrees. ... separate 1 can crescent dough into 8 triangles. Spread 2 tablespoons meat mixture on each triangle. Sprinkle ... Serves 4 to 6.
Mix chicken, 1/2 cup cheese, ... small bowl. Divide crescent rolls into 8 pieces, stretching ... degrees, uncover and bake another 3 to 5 minutes.
In large skillet brown ground ... Spoon half of meat mixture lengthwise in 4 inch ... loosely in foil, heat to 375 degrees for 12 to 15 minutes.
In large frying pan, brown ... 10 minutes. Separate crescent roll dough. Place in ungreased ... half of hot meat mixture to crust. Top with ... enough to melt cheese.
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