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Results 11 - 20 of 489 for cream cheese coffee cake
Cream butter, cream cheese, and sugar; eggs and ... for 35-40 minutes. Combine brown sugar, flour and cinnamon. Add butter and mix until crumbly.
Cut cream cheese and butter into Bisquick until ... Bake at 425°F for 12 to 15 minutes. Combine sugar, milk and vanilla; drizzle over top.
Preheat oven to 350 degrees. In a small bowl, beat cheese, confectioners sugar and lemon ... alternately with sour cream; mix well. Pour half ... from pan. Serve warm.
Lay 1 package of crescent ... pyrex pan. Combine cream cheese, sugar (1 cup), yolk ... Bake at 350 degrees for 30-35 minutes until golden brown.
Cream together 1 cup sugar and ... together the cream cheese, egg, 1 cup sugar ... nuts and cinnamon (optional.) Bake at 350°F for 1 hour.
CRUST: Unroll 1 package crescent ... of 13"x9"x2" pan. Cream together two packages of cream cheese, vanilla, sugar and egg ... minutes. Cool and cut.
Spread 1 package of crescent ... x 13 pan. Cream together the cream cheese, sugar, 1 egg yolk ... nuts if desired. Bake 1/2 hour at 350 degrees.
Grease 9 x 1 1/2 inch round pan. Mix cream cheese, 1/3 cup sugar and ... minutes. Cool 20 minutes. Refrigerate remaining coffee cake. 8 servings.
Preheat oven to 425 degrees. Cut cream cheese and butter into Bisquick mix. ... filling down center of coffee cake. Sprinkle with walnuts. Serves: 8.
Cut cream cheese and butter into Bisquick until ... Icing: Combine powdered sugar, milk, and vanilla. Drizzle on top of coffee cake while still hot.
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