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Results 11 - 20 of 271 for cream cauliflower broccoli soup
In saucepan, combine broccoli, cauliflower, water, salt, and basil. ... constantly, until thickened. Pour over vegetable mixture and stir until blended.
Combine in microwave safe bowl; cauliflower or broccoli, onion, carrots, celery, water, ... again until all cheese is melted, about 1 1/2 minutes.
Cook and drain vegetables. Saute onions in butter. Remove from heat and stir in flour. Add chicken broth. Return to medium high heat and ...
Saute onion, celery and carrots in butter. In 8 quart pan bring milk, bouillon and frozen vegetables to a boil. Add sauteed mixture and ...
Cook until tender the first ... half & half cream. Add to vegetables and ... moderate heat to blend flavors. Garnish with grated Cheddar cheese.
Cook above ingredients until tender. Add: Cook 5 minutes. Add 1 can cheddar cheese soup. Cook on low until hot.
Combine first 3 ingredients in ... 7 minutes. Spoon cauliflower mixture into blender. Add butter ... and/or cheese. Serve immediately. 4 servings.
Melt butter in saucepan. Add ... smooth and thickened. Add 2 cups of cooked, chopped broccoli or cauliflower, 1 teaspoon salt and dash of pepper.
Saute until tender. Add a ... package of fresh/frozen cauliflower/broccoli and cook until tender. Add ... cubed. Stir over low heat until thickened.
Cook vegetables in water; do not drain. Saute celery and onions in butter and butter. Add bouillon and milk. Stir until smooth. Add ...
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