Results 11 - 20 of 151 for cranberry crust

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Grease well a 10-inch pie plate. Spread berries on plate, then sugar and nuts over the berries. Gradually add sugar to well beaten eggs, ...

Combine sugars, flour, cinnamon and nutmeg. Toss in large bowl with apples and cranberries. Divide mixture between the two pie shells. Pat ...

Heat oven to 350 degrees. ... Pour mixture over crust, spoon cranberry sauce over cram cheese sauce ... until set. Cool completely. Cut into bars.

8 inch springform - greased. ... a saucepan. Combine cranberry sauce, sugar and cornstarch; cook ... and spread over cooled cheesecake. Chill.

Combine apples, cranberries, raisins, sugar ... Dot with butter. Cover with top pie crust. Seal and flute. Bake at 400 degrees for 50-55 minutes.



In medium saucepan, combine cranberries ... filling into pie crust. Roll remaining pastry into ... sugar. Bake at 30-35 minutes until golden brown.

Roll out half the dough and line 9 inch pie pan. In a large saucepan combine water, apples and cranberries. Bring to a boil. Simmer 5 ...

In large saucepan, combine sugar, ... minutes. Prepare pie crust according to package directions for ... 425 degrees. Pour cranberry mixture into crust-lined pan. To ... servings. 490 calories each.

Puncture berries to prevent bursting. ... in apples and walnuts. Cool. Fill pie pan. Top with crust. Bake at 400 degrees for 35 to 40 minutes.

Preheat oven to 350 degrees. Combine apples and cranberry sauce in bowl. Combine sugar, ... Cover with top crust. Cut slits in top ... brown and filling bubbly.

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