Results 11 - 20 of 338 for crackers peach

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Line bottom of crust with fruit. Mix Jell-O and pudding with 1 1/2 cups of water and stir with wire whisk until mixed good. Put on heat and ...

Crust: Crush graham crackers into crumbs. Place in 9x13 ... water. After slightly thickened, pour over fresh fruit. Chill until served. 16 servings.

Cream the cream cheese with a fork. Add powdered sugar. Mix together. Add vanilla. Fold whipped whipping cream into this mixture. Put a ...

Heat oven to 350°F. Spray ... Stir together graham cracker crumbs, pecans, brown sugar and ... covered in refrigerator. Makes 12 servings.

Combine crumbs and 1/4 cup sugar and melted butter. Press into bottom of 13 x 9 inch pan. Chill 15 minutes. Beat cream cheese and 1/4 cup ...



Preheat oven to 300 degrees. Combine butter crumbs and sugar. Press firmly on bottom of 9 inch springform pan. In large mixer bowl, beat ...

Mix crumbs with butter and ... sour cream and peach flavoring to cream cheese. Add ... bowl with lemon and sugar. Mound in center of cheesecake.

In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, then pureed peaches, lemon juice, extract ...

In small pan, sprinkle Knox gelatin over 1/4 cup cool water; let stand 1 minute. Stir over low heat until completely dissolved. In blender ...

In a bowl, combine first 8 ingredients. Transfer to a greased shallow 2-quart baking dish. Sprinkle with parsley. Bake, uncovered, at ...

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