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Preheat oven to 350°F. In a skillet, place oil, minced garlic, onion salt, black pepper, and 1 pound chicken which has been cubed. Cook on ...

Combine ingredients in a medium ... Place 4 pounds country style spare ribs in a ... will take several hours longer, but hey, this is slow food!

This southern favorite is guaranteed to please any workin' man, or woman. After frying up those delicious meats, the brown, crispy ...

Sauté onion in butter until tender. Add sausage and simmer about 5 minutes. Stir, add bell pepper and shrimp, cover and simmer about 5 ...

Mix water, vinegar, and sugar in a bowl until sugar is completely dissolved. Place cucumbers and onions in a large bowl or a gallon size ...



Cook squash and onions. Drain and mash. Season with 1 stick of butter and salt and pepper to taste. Mix in all except the dressing mix. ...

Combine potatoes, onion and ham in a lightly greased stoneware Crockpot. Combine gravy mix, mushroom soup and water; whisk until combined. ...

Peel and rinse the potatoes, dice, and boil them until they are fairly tender. Rinse off the hot water and add the first four ingredients. ...

Mix liquid smoke, chili powder, ... electric skillet. Add country style ribs. Cover, place in ... hour - remove and enjoy. Can use a crockpot.

This recipe is NEVER made ... pounds of THICK country style bacon. All the ingredients ... the second day once the flavors "marry". . Feemster

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