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Results 11 - 20 of 1,670 for corn tortilla enchiladas
Mix the beans, half of ... bowl. Warm the tortillas in the microwave to soften ... half of the enchilada sauce. Place enchiladas on top of the sauce. ... 350°F for 20 minutes.
Preheat oven to 350°F. Fry tortillas lightly in olive oil until ... cans of red enchilada sauce over entire dish. Cut ... and bubbling all over.
Mix cooked chicken, sour cream ... chilies together. Saute tortillas in oil to soften and ... pan. Top with enchilada sauce and cheeses. Bake at 350 degrees for 30 minutes.
Bake tortillas at 450 degrees for 5 minutes. Bake enchiladas at 450 degrees for 30 ... tortillas and cheese mixture. Cover tightly with aluminum foil.
This recipe makes two 9x13-inch ... pot, add the enchilada sauce to the drained chicken ... 6 or 8 tortillas along the bottom of the pan as the Enchiladas base. Make sure to cover ... in the mixture). ^_^
Cook in Crock-Pot 4-8 hours. ... Combine soup, tomatoes, Enchilada sauce, onion, and salsa in ... in Crock-Pot, layer tortilla strips on top of sauce, ... Cream and Guacamole. .
Preheat oven to 350°F. Mix ... Lightly fry each tortilla in oil then dip them in enchilada sauce. Fill each tortilla with ... pan. Top all enchiladas with reserved shredded Colby cheese ... 20 minutes. Makes 12.
Saute chicken with oil, then ... set aside. Combine enchilada sauce and 8 ounces tomato ... aside. Heat each tortilla in a dry griddle until ... at once. Serves 4.
Preheat oven to 375 degrees. ... skillet, and dip tortillas one by one for 3 ... assembling of the enchiladas. I make 2 at ... refried beans. Serves 8.
Combine chicken, sour cream, salt ... Quickly fry 1 tortilla (1 at a time) in ... green chilies or enchilada sauce, top with cheese. Bake ... is melted and enchiladas are hot. To serve, put ... 4 to 6 servings.
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