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Results 11 - 20 of 54 for corn mush
Add all ingredients to boiling water; stir constantly. Lower heat; cover with lid and cook 5 minutes more, stirring occasionally. Pour into ...
Preheat oven to 350 degrees. ... bowl, combine cream corn, whole kernel corn, eggs ... casserole pan. bake for 55 to 65 minutes or until firm.
13. CORN MEAL MUSH
Combine corn meal and cup of cold ... day or two. Slice and dip in flour and fry, turning to brown and crisp. Serve hot with butter and syrup.
14. CORN MEAL MUSH
Combine corn meal, salt and the cold ... a loaf pan and refrigerate until firm. Slice and fry until crisp. Top with syrup or favorite topping.
15. CORN MEAL MUSH
To 3 cups hot salted ... add 1/4 cup corn meal. Cook stirring constantly until ... real thick over low heat. Let cool slice and fry in hot grease.
16. BLUE CORN MUSH
Bring water to a boil. Mix the corn meal with cold water to ... used as a drink or it can be eaten as a cereal by using less than 3 quarts water.
17. CORN MEAL MUSH
Combine water and salt, bring to a boil. Mix meal with cold water and stir in. Turn fire to low and let boil slowly for 10 minutes. Pour in ...
18. CORN MEAL MUSH
Mix corn meal, salt, cold water. Stir ... or pan. Slice and brown or eat with sugar and cream. I butter my slices and brown in 350 degree oven.
19. CORN MEAL MUSH
Put all ingredients into kettle. Bring to boiling point and simmer 15 minutes. Serve hot with milk and a dab of butter on each serving or ...
20. CORN MEAL MUSH
Mix cold water with cornmeal. Stir in 3 cups boiling water and salt. Cook, stirring constantly, until mixture thickens. Pour into greased ...
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