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Results 11 - 20 of 314 for cook hocks
Boil ham hocks for 2 1/2 hours until ... of water. Let cook for 30 minutes. Add other ... water as needed until tender. Let simmer. Serves 6-8.
Wash lentils thoroughly and drain. ... mixture; add ham hocks. Simmer, covered, 3 hours. ... somewhat thickened; otherwise, cook longer. Makes approximately 10 cups.
Drain cabbage leaves and pat ... cabbage rolls and hocks. Cover with remaining kraut. ... (Kraut, cabbage roll, chops or hock, kraut and sausage)
14. POSOLE
In large soup kettle bring ... bone from ham hock when cooked and chop ham ... tortillas, and a guacamole salad and allow for lots of seconds.
Beans and other dry ingredients can be soaked several hours or overnight to shorten cooking time. Add more water as soup cooks if needed.
Cook beans according to package directions, ... most of liquid is gone and a thick gravy remains. Serve hot, with fried potatoes and cornbread.
17. BLACK BEAN SOUP
Place beans, ham hocks, water and celery salt ... garlic and cumin; cook, stirring, until onions are ... soup bowls garnished with chopped eggs.
Place beans and ham hock in large soup kettle. Add ... Reduce heat and cook slowly 45 minutes, skimming occasionally. ... rice. Makes 12 servings.
In a 3 quart Dutch oven, place ham hocks; add water and bring ... 30-40 minutes or until peas are tender. Add more water if necessary. Serves 6.
20. BLACK BEAN SOUP
In large pot, saute garlic ... salt and pepper. Cook uncovered over medium heat for ... 30 minutes. Serve with sour cream and sherry if desired.
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