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Results 11 - 20 of 71 for colored candy apples
Wash apples in hot water and dry. ... whirl apple until syrup covers it smoothly. Stand apple skewers side up on tray or plate to cool and harden.
12. APPLE RINGS
Heat water, sugar, and candy over low heat. Add sliced, ... until apple rings are transparent. Add food coloring. Store in the liquid refrigerated.
Prepared pastry for one crust ... lemon juice over apples. Mix sugar, flour and ... pie bakes, melt candy caramels with evaporated milk over ... 5 minutes longer. Cool.
Bring to boil sugar, water, candies, and food coloring. Peel and slice apples medium thick. Add to mixture and simmer. Leave overnight in juice.
15. CANDY APPLES
Insert a wooden stick part ... stem end of apples. Grease a large cookie ... without stirring, until candy thermometer reads 290 degrees, or ... Yield: 8 candy apples.
16. CANDY APPLES
1. Wash and thoroughly dry apples. Insert wooden stick part ... until sugar and candy are dissolved. 4. Set candy ... 8. Yield: 8 candy apples.
17. RED CANDY APPLES
Wash and dry apples. Cook 1 cup sugar, ... apples on sticks and dip one at a time into syrup, twirling to remove excess syrup. Place on waxed paper.
Wash apples, core, peel (sometimes leave ... Process in a water bath: Pint jars for 25 minutes. Quart jars for 25 minutes. Make sure lid seals.
19. CANDY APPLES
Combine sugar, syrup and water ... food coloring. Put apples on candy stick. Dip into syrup hold ... entirely. Place on a well greased cookie sheet.
20. CANDY APPLES
Place the sugar and water ... degrees on a candy thermometer. Place saucepan into another ... water. Skewer the apples. Dip apples in the ... Let harden! 8 servings.
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