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Results 11 - 20 of 624 for cobbler pie
Put peaches, 1 stick butter and 2 1/2 or 3 cups sugar in saucepan and bring to a boil. While boiling mix remaining 4 ingredients and pour ...
12. COBBLER PIE
Melt butter in pan. Mix sugar, flour and milk. Pour in berries or fruit. Pour mixture in a baking dish and bake at 400°F for ...
Cook the peaches, sugar and ... butter on top, then add cinnamon. Put layers of dough on top of the pie. Bake at 350 degrees until golden brown.
Mix 1/2 cup sugar, cinnamon and 1/2 cup walnuts. Place apples in bottom of a greased 8 1/4 x 1 3/4 inch round baking dish. Sprinkle with ...
Melt 1 stick butter in ... pan. Pour cherry pie filling in bottom of pan ... degrees about 40 minutes or until done. Top with coconut and nuts.
Melt butter in boiling water. Add to Bisquick. (I use a large spoon and make pones to go on my fruit pies.)
In a large kettle, blend the first 5 ingredients. Stir in 10 cups of water. Cook and stir until thick and bubbly. Add lemon juice and food ...
Preheat oven to 375 degrees. ... oven. Spoon cherry pie filling into crust. Combine sugar, ... filling. Bake 35 minutes. Cool thoroughly on wire rack.
Melt butter in Pyrex dish. Mix flour, sugar, baking powder and milk. Pour over butter, DO NOT STIR. Add large can sliced peaches, well ...
Preheat oven to 375 degrees. ... brown, about 5 minutes. Remove crust. Pour pie filling into crust. Spoon oat mixture over pie. Bake 35 minutes.
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