Co Vin - Recipes - Page 2

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Results 11 - 20 of 92 for co vin

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11. COQ AU VIN WITH NEW POTATOES

1. Day before, wash chicken ... Bake coq au vin, covered, about 1 hour ... are tender. 9. Sprinkle top with chopped parsley. Makes 4 servings.

12. COC AU VIN

Brown bacon, remove and crumble. Brown sliced or cubed chicken breasts in butter. Remove. Saute onions, garlic and mushrooms. Put ...

13. COQ AU VIN (CHICKEN)

Dust chicken with seasoned flour. Brown in hot fat. Remove chicken from pan. Add onion, celery, garlic and herbs. Saute a few minutes. Add ...

14. COQ AU VIN BLANC

In a large skillet over medium-high heat, melt the butter. Add chicken pieces skin side down and brown well. Using tongs, turn chicken ...

15. COQ AU VIN BLANC

In a heavy Dutch oven (i.e. cast iron), heat olive oil on high heat, then sear chicken breast. Add wine and water. Cook for 1/2 hour on ...

16. COQ AU VIN

Cut chicken in pieces and fry separately, set aside. Fry half pound bacon cut in small pieces with onions. Place in large pan the chicken, ...

17. COQ AU VIN ROUGE

Put wine, chicken broth and bouquet garni in saucepan. Simmer 1 1/2 hours, reducing to 4 cups. Brush chicken with melted butter. Season ...

18. COQ AU VIN (SHERRY)

Place the boned chicken breasts in a shallow 2 1/2 inch baking dish. Mix the sour cream, cream sherry and cream of mushroom soup together, ...

19. COQ AU VIN (CHICKEN IN WINE)

Brown chicken in butter after dredging in flour, seasoned with salt and pepper. Remove chicken. Brown ham and onions, then mushrooms. Put ...

20. COQ AU VIN

Preparing 25 minutes; cooking 60 minutes. Serves 4 people. Brown chicken in butter after dredging in flour seasoned with salt and pepper. ...

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