Line several large baking sheets with waxed paper. In large saucepan, combine ... refrigerator in airtight container in layers separated by waxed paper.
Unwrap caramels. Melt with water ... lined with waxed paper and heavily coated with Pam. ... chocolate. Dip frozen clusters, one at a time, ... in air tight container.
Melt chocolate in top of ... chocolate mixture onto wax paper lined baking sheet. Refrigerate until ... desired. Makes 30 clusters. Until well puffed, let ... 6 to 8 servings.