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Results 11 - 20 of 493 for cinnamon roll cake
Dissolve yeast in 1/2 c. ... double (45-50 minutes). Roll out on floured counter & ... brown sugar and cinnamon. Roll up and cut. ... in a greased cake pan & let rise 40 ... desired. Easy and Good!
Grease Bundt pan. Sprinkle nuts on bottom. Lay frozen rolls in 1 layer on top ... dry pudding and cinnamon. Pour over rolls. Set ... Turn onto plate immediately.
Dissolve yeast in 1/2 cup ... Knead again and roll out, put on brown sugar and cinnamon, roll and cut roll, ... till fluffy- frosting will harden.
Pour half of this batter ... top. Sprinkle last half of filling on top. Bake at 325 degrees for 40 minutes. While cake is hot, drizzle on icing.
In extra large bowl, dissolve ... into 3 portions. Roll each out 3/4 inch thick. ... and sprinkle with cinnamon and sugar (brown). Roll up ... soft butter and cinnamon.
Dissolve yeast in water. Add cake mix, 1 cup flour, eggs, ... stiff dough. Knead for 5 minutes. Let rise until double. Roll out for cinnamon rolls.
Dissolve yeast in warm water. Stir in cake mix. Stir in flour until ... add chopped nuts. Roll out. Spread with soft butter. ... and 2 teaspoons cinnamon (can also use raisins). Roll ... covered rack to cool.
Mix cake mix and flour. Dissolve dry ... let rise again. Roll and spread with brown sugar, cinnamon and butter (as much as ... degrees for 20 minutes.
Dissolve yeast in water. Add cake mix and flour; mix well. ... dough in half. Roll out half and spread with melted butter, brown sugar, cinnamon and nuts. Roll up and ... degrees for 20-25 minutes.
Sift cake mix and flour. Mix into ... used to make cinnamon rolls (or knots, as I make). ... as it takes forever to get the lumps out otherwise.
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