Cider Dip - Recipes - Page 2

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Results 11 - 20 of 64 for cider dip

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11. MUSTARD DIPPING SAUCE

Combine all ingredients, stirring well until smooth. Cover and chill for 1 hour. Serve as dipping sauce for vegetables or grilled chicken ...

12. LEXINGTON STYLE DIP

Combine all ingredients in a large pot. Bring to a boil, then turn down to low heat and simmer until sugar melts. Let sit for several hours ...

13. ZIPPY CURRY DIP

In a bowl, combine the first 8 ingredients; mix well. Refrigerate until serving. Yield: About 1 cup.

14. BEAN DIP

Combine all the ingredients in ... with chopped chives. Makes 2 cups. Bean dips are good with cut-up raw vegetables or as spreads for sandwiches.

15. TOMATO CUCUMBER DILL DIP

Combine all ingredients in a ... chilled. Note: The dip can be made up to ... covered with plastic wrap. Stir before serving. Makes 1 1/4 cup.

16. GAZPACHO DIP

Combine first 5 ingredients in ... Yield 5 cups. To serve dip as a salad, spoon over shredded lettuce, top with shredded cheese and sour cream.

17. FRESH VEGETABLE DIP

Combine all ingredients and mix well. Refrigerate. Use for dip for any fresh vegetable.

18. CARAMEL DIP FOR APPLES

Melt all ingredients together in top of double boiler or on low heat in microwave until chips are melted. Serve with apple slices.

19. HOT SALSA DIP

Bring to a boil and simmer for 1 hour. Makes 6 pints. Store in refrigerator.

20. SPICY VEGETABLE DIP

Place all ingredients in a ... somewhat runny, cool and put in container. Refrigerate. It will thicken when cool. Serve as dip for vegetables.

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