Chuck Steaks - Recipes - Page 2

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Results 11 - 20 of 77 for chuck steaks

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11. MARINATED CHUCK STEAK

Marinate in 1/2 cup soy sauce, 1 tablespoons brown sugar, 2 tablespoons Worcestershire sauce, 2 tablespoons vinegar, 1 tsp. ginger for 4 ...

12. CHUCK STEAK AND VEGETABLES

Cut carrots into 3-inch pieces. ... heavy pan, brown steak in shortening; pour off fat. ... off fat; thicken sauce if desired. Makes 4 servings.

13. ONION CHUCK STEAK

Preheat oven to 375 degrees. Place meat on foil in shallow baking pan. Sprinkle both sides with Lipton Soup; top with mushrooms. Wrap ...

14. CHEF'S GRILLED CHUCK STEAK

Combine ingredients except steak. Marinate meat in mixture ... time), turning once. Baste with marinade during broiling. Makes about 4 servings.

15. CHUCK STEAK DINNER

Wrap all ingredients in heavy duty foil and place on cookie sheet. Cook about 2 hours at 400 degrees.

16. ITALIAN CHUCK STEAK

Place all ingredients in roasting pan. Cover tightly; roast in preheated 325 degree oven for 1 1/4 hours. Increase heat to 350 degrees, ...

17. FOIL COOKED CHUCK STEAK

Heat oven to 450 degrees. Place heavy duty foil in baking pan; place meat on foil. Stir together mushroom soup and onion soup mix (dry). ...

18. NO-PEAK CHUCK STEAK

Mix and cover. Bake at 250 degrees for 3 hours.

19. MARINATED CHUCK STEAK

Mix marinade. Marinate meat (covered) in the refrigerator at least 8 hours, turning occasionally. Grill over coals, basting occasionally ...

20. CHUCK STEAK AND VEGETABLES

Place meat in center of 2 1/2 foot length of foil. Sprinkle with soup mix and cover with vegetables. Dot vegetables with butter - sprinkle ...

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