Results 11 - 20 of 144 for chuck roast stew

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Make a bundle of the ... mix Cut the chuck roast into large chunks. Lightly salt ... it like a stew, low simmer (bubbling gently) ... well for this recipe.

Combine dry ingredients, less the ... aside. If using roast, trim fat and cut ... no idea about number of servings it would make as an entree.

1. Cook hen, beef and pork until tender. Remove any bones and grind meat on coarse blade of food chopper. 2. Strain broth. Cook rice in ...

Heat oil in Dutch oven. Season meat with salt and pepper and brown on all sides over medium heat, about 15 minutes. Add tomatoes, sugar, ...

The key to this recipe is a good quality whole chuck roast. Don't use the pre-cut "stew beef." When you prep the ... are not lactose intolerant.



Combine flour, 1 1/2 teaspoons salt and 1 teaspoon pepper in large bowl. Toss meat in flour mixture. Heat 2 tablespoons oil in large ...

Cut meat into 2 inch cubes. Put into crock-pot in order listed. Don't stir. Cook on LOW 12 hours. Can stir 2-3 hours into cooking. Meat ...

Mix above ingredients and make approximately 16 meatballs. Brown in oil. Remove and set aside. I always use the first 3 meats listed. All ...

Combine all except onion in casserole dish with tight cover. Bake 2 1/2 hours at 325 degrees. Add onion last hour. Thicken juice if ...

Heat oil. Cook peppers, celery, scallions for 3 to 5 minutes. Blend cornstarch, molasses, soy sauce, spices, lemon juice, heated bouillon ...

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