Results 11 - 20 of 53 for chocolate sauce heavy cream

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Grease a 10-inch springform pan. ... 300 degrees. Place cream cheese, sugar and flour in ... add melted white chocolate. While mixer is running ... add vanilla and heavy cream, blend well. Pour mixture ... chilled cheesecake and serve.

Cut 2 ounces chocolate into slivers; set aside. Cut ... egg yolks in heavy pan and add water. Heat ... mix. Cool. Whip cream until stiff. Add 2 tablespoons ... liqueur. Serve over mousse.

Grind chocolate fine. Whip cream, refrigerate until ready to ... Chill in molds. Sauce: Combine thawed berries, liqueur ... Chill; spoon over mousse.

Grease the pudding mold and pour in. I beat the egg with mixer. Let the butter cool a little before adding. Steam pudding for 1 hour.

Combine pudding, mix, and coffee ... 1 quart whipping cream and mix until smooth. Whip ... Gently fold into chocolate mixture, blending thoroughly. Divide mousse ... ahead. Yield: 12 crepes.



In a 1 quart glass ... sugar, cocoa and cream. Mix well. Add butter. ... to 2 weeks. Reheat in microwave on Low 1-2 minutes. Makes 1 3/4 cups.

Melt chocolate in double boiler; set aside. Whip cream until stiff; set aside. Clean ... Kahlua, or champagne to the raspberries. Makes 6 servings.

Combine oil and butter cook ... to half. Add cream simmer and reduce to half. ... not boil or sauce will break. Boil 6 shrimp ... Garnish with white chocolate and chopped fresh chives. Serves 4.

Line 8 1/2 x 4 ... Mix 1/2 cup cream with egg yolks. In 3 quart saucepan, stir chocolate, corn syrup, and butter ... hours. Serve with sauce. Serves 12. Raspberry Sauce: ... minutes. Continue as above.

Line 8-1/2x4-1/2x2-1/2 inch loaf pan ... Mix 1/2 cup cream with egg yolk. In 3 quart saucepan, stir chocolate, corn syrup and butter ... Serve with raspberry sauce. Serves 12.

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