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Results 11 - 20 of 215 for chocolate pudding pie crust
Prepare pudding as directed; set aside. Bake pie crust at 350 degrees until done. ... Whip and top with chocolate sprinkles. Refrigerate 1 hour.
Combine pudding mix with milk in a ... directions for preparing pie filling. Stir in melted chocolate. Remove from heat. Cool. ... prepared Chocolate Cookie Crust. Chill. Garnish with whipped ... inch pie pan. Chill.
13. CHOCOLATE PIE
Mix sugar, cocoa with Jello pudding mix. Add evaporated milk slowly, ... mixture in the chocolate pudding, then add vanilla. Pour into baked pie crust, top with meringue. Bake ... brown. Beat until stiff.
Bake ready-made pie crust according to package instructions. Prepare instant chocolate pudding according to package instructions. Pour ... Whip. Refrigerate until served.
Chop 4 squares chocolate; set aside. Pour caramel topping into pie shell. Pour milk into medium bowl. Add pudding. Beat with whisk 1 ... serve pieces. (Serves 16.)
Prepare pudding according to packaged directions and ... bottom of the pie shell. Once pudding is chilled, ... grate a Skor chocolate bar over the top of the Cool Whip. Chill overnight.
17. CHOCOLATE PIE
Mix pudding and milk together. Add softened ... mix well. Fill pie shell and refrigerate until set. ... with almonds or shaved sweet chocolate.
Mix 1 cup of milk ... both packages of chocolate pudding and remaining milk; beat until fluffy. Spoon into pie shell. Top with Cool Whip and chill about 3 hours.
Heat 1/2 of the peanut ... a 9 inch pie plate. Chill. In a 1-quart saucepan, combine vanilla pudding and 1 1/2 cups of ... spoon into pie crust. Chill. Combine chocolate pudding mix and remaining milk; ... peanuts and chocolate curls.
Prepare pudding with 1 cup milk as ... Gradually blend in chocolate at low speed until smooth. ... topping. Spoon into pie crust. Freeze until firm, about 4 hours.
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