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Results 11 - 20 of 95 for chocolate pecan pie bars
Heat oven to 350 degrees. ... corn syrup and chocolate in large microwavable bowl at ... blended. Stir in pecans. Spread filling evenly over ... rack. Makes 48 bars.
Crust: Grease bottom and sides ... corn syrup and chocolate over low heat just until ... blended. Stir in pecans. Pour filling over hot ... racks. Makes 48 bars.
Grease bottom and sides of ... saucepan to stir chocolate into corn syrup until chocolate ... blended, then add pecans. Pour filling over hot ... to cut into bars.
In a mixing bowl stir ... crumbs. Stir in pecans. Press into bottom of ... cup butter and chocolate; heat and stir over ... rack. Cut into bars. Makes 36.
Heat oven to 350 degrees. ... light brown. Sprinkle chocolate chips over crust. Mix 2 ... sides of pan while warm. Cool completely before cutting.
Stir together flour, sugar, baking ... crumbs. Stir in pecans. Press into ungreased 13 ... Melt butter and chocolate together. In small bowl, combine ... size. Yields 24-36 bars.
17. ICE CREAM PIE
1. Take favorite flavor of ... ice cream into pie crust until about half full. ... before filling pie rust. Heat sauce and add just before serving.
In a medium saucepan, combine ... in the milk, chocolate and 1 tablespoon butter. Cook ... Turn the hot pie filling into the baked pie ... the coconut and pecans. Spread the pecan mixture ... wire rack. Chill thoroughly.
Combine cracker crumbs and butter, stirring well. Press into 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 5-8 minutes. Allow to ...
Preheat oven to 350°F. Mix ... stirring constantly. Remove from heat, add chips, beat until melted. Add pecans, if desired. Pour over warm cake.
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