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Results 11 - 20 of 252 for chocolate peanut butter cake
Bake cake according to package directions. Cool. Add 3 tablespoons peanut butter to frosting and mix well. Frost cake. Kids love it!
Sift flour once, measure. Add ... Cream shortening and peanut butter until well blended. Add melted chocolate and mix well. Add sifted ... minutes or until done.
Cream filling ingredients together. Blend and beat cake ingredients 4 minutes. Let stand ... of 6 ounce chocolate chip bag over each pan, ... of milk chocolate frosting.
Combine first 4 ingredients in ... mix well. Add butter, peanut butter, and milk; beat 2 ... floured 9- inch cake pans. Bake at 350 degrees ... cool completely. Spread Chocolate-Peanut Butter Frosting between layers ... for one 3-layer cake.
Combine all ingredients in bowl mixing well. Beat about 2 minutes. Pour batter into greased and floured 2 pound coffee can. Place can in ...
Preheat oven to 350°F. Combine the cake mix, egg, and butter and mix well. Pat into ... mix well. Add peanut butter and nuts. Spread over ... be a little gooey.
Over medium heat, mix the ... ounce) jar of peanut butter that has been mixed with ... peanut butter and refrigerate until fudge has set. Enjoy!
Heat oven to 350°F. Grease pan. Mix cocoa, powdered sugar, butter and 2 tablespoons water until smooth; reserve. Beat cake mix, 1 1/4 cups water, eggs, peanut butter and brown sugar in ... in pan. Drop chocolate mix into batter. Swirl the ... Bake 40-45 minutes. Cool.
Mix ingredients together thoroughly. Pour ... 35 minutes. Allow cake to cool completely before icing. ... small jar Jif peanut butter. Add milk slowly until desired consistency is reached.
Combine crumbs, 3 tablespoons sugar and butter, stirring until all crumbs ... of pan. Melt chocolate chips; set aside. In mixer ... remaining half, blend peanut butter. Spoon chocolate and peanut ... clean. Cool, then refrigerate.
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