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Results 11 - 20 of 83 for chocolate mousse half half
Heat milk to boiling point. Place remaining ingredients in blender. Pour hot milk into blender; blend until smooth. Pour into individual ...
Combine all in blender, on high, for 2-3 minutes until very smooth. Pour into dessert dishes, tarts, or graham cracker pie crust. Chill ...
13. CHOCOLATE MOUSSE
In top of a double boiler put the 1/2 cup of milk, and sprinkle in the envelope of gelatin. Cook until slightly thickened. Remove from heat ...
14. CHOCOLATE MOUSSE
Scald half & half in saucepan over ... ingredients and blend until smooth. Chill. Makes 8-10 servings. Eat! Get fat!, Exercise! And Diet! It's worth it!
Scald milk. Melt chocolate chips in microwave or on ... chill in refrigerator overnight. Makes 4 to 6 servings. This is VERY rich and wonderful!
Heat half and half to just below ... dessert glasses and chill in refrigerator for 2 hours or more. Garnish with whipped cream if desired. Serves 4.
Mix milk and vanilla in deep bowl. Add mousse mix beat on high 3 ... food cake in half crosswise put 1/3 pudding on ... Refrigerate under 150 calories.
18. CHOCOLATE MOUSSE
Melt butter. Mix flour, sugar, ... is smooth, add half of the Cool Whip. Spread over the crust. Mix chocolate pudding with half of the ... Cool Whip on top.
In 2 quart pan over ... on wire rack. Mousse Filling: In heavy 3 quart ... (1 1/2 cups) chocolate pies (keep remaining 1/2 cup ... to chocolate mixture, half at a time, until blended. ... Makes about 12 servings.
Early in day or day ahead: melt chocolate in double boiler. Stir in ... set aside. Brush half of wafers with 2 tablespoons ... cut torte into wedges.
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