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Results 11 - 20 of 2,110 for chocolate icing
Mix sugar and cocoa together in saucepan. Stir in milk. Add butter. Cook over low heat and stir until butter melts. Continue to cook over ...
Blend thoroughly in mixing bowl, the butter, cocoa, 1/2 of the sugar and 2 ounces hot water. Add remaining sugar and hot water. Beat on ...
Old, tried and true family ... all types of chocolate cakes! Gradually heat butter, evaporated ... until smooth. Add chopped pecans, if desired.
Mix confectioners' sugar and cocoa ... to put the icing right on the cake because ... be just sugar chocolate in the bowl and it ... to the cake. .J.E.
This is a great way to make a creamy chocolate icing when you don't have any ... thickened, and beat until smooth. Will also set in the refrigerator.
In a large mixing bowl ... dissolved. Fold in chocolate chips and walnuts. Cover and ... rack to let cool. Serve warm. Yield; 5 dozen cookies
Prepare Dream Whip according to ... 6 oz of chocolate chips. DO NOT BURN! Fold ... After you put on your cake, it's best to refrigerate the cake!
Cook and stir over medium heat until thickened, about 12 minutes. Remove from heat. Add coconut and nuts. Stir by hand until thick enough ...
Melt butter; add cocoa, milk and sugar. Bring to a boil and cook 1 minute. Add vanilla. Stir rapidly for about 2 to 3 minutes. Spread over ...
Melt butter, add cocoa and boil 1 minute. Add remaining ingredients and beat until smooth. Spread while warm.
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