| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 90 for chicken turkey pot pie
Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... makes a great pie filling, too! We like to ... 3 months in advance.
Heat butter over low heat ... vegetables. Pour into prepared double crust pie shell and bake at 425 degrees for 30 to 35 minutes. Makes 3 to 4 pies.
Mix all ingredients together. Pour into pan. Cover with biscuits. Cook until brown.
1. Mix together the soup, ... veggies and cubed chicken. Put this in 3 ... crescent rolls on top and return to oven until they are golden brown.
Place first four ingredients in casserole dish (8 1/2 x 13 1/2) in order. Mix milk and Bisquick together. Pour over top. Bake at 350 for 1 ...
Line a 2-quart dish with Cheddar crust. In a saucepan, bring broth to a boil. In a small bowl, mix flour and butter into a paste. Add paste ...
Preheat oven to 375 degrees. Use a large pot, spray with Pam, add ... to 3 cups turkey or chicken meat. Heat until comes to ... 10 minutes until settled.
Heat oven to 425 degrees. ... minute. Stir in turkey and frozen vegetables, and potatoes. ... for one crust pie. Roll pastry to fit ... up your Christmas turkey.
Preheat oven to 425 degrees. ... to fill 6 pie pans with 6 tops. Cut ... Place pies on baking sheet. Bake 20-25 minutes or until golden brown.
Cook and stir onion in butter in large saucepan until tender. Blend in baking mix and salt and pepper. Cook over low heat, stirring until ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables