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Results 11 - 20 of 20 for chicken salad filled puffs
Combine all ingredients. Fill pastries with salad. Garnish with slices of ... Leave 2-inches between puffs. Bake for 10 minutes. ... discard. Fill with chicken salad and garnish.
Filling of choice; egg, ham, tuna, chicken salad In saucepan, bring beer to ... racks. Split and fill puffs with your favorite egg, ham, tuna or chicken salad.
13. CHICKEN PUFFS
Boil water in a heavy ... 12 minutes until puffs are golden brown. Either pipe ... puffs, stuff with chicken salad, shrimp salad, or filling ... Note: These freeze well.
14. MINI PARTY PUFFS
Preheat oven to 375°F. Bring ... make 36 small puffs. Bake in for 50 ... oven. When cool fill with chicken, shrimp or salmon salad or your favorite sweet filling, ... dozen Mini Party Puffs.
15. CREAM PUFFS
Preheat oven to 450 degrees. ... teaspoon for smaller puffs or tablespoon for larger. Bake ... dough in center. Fill with one of the suggestions ... of each when filling.
In a 2 quart saucepan ... dough for each puff, drop dough onto greased ... soft dough. Cool puffs on a wire rack. If ... For filling, combine chicken, water chestnuts, salad dressing, mushrooms, pimento, and mustard. Cover; chill. To serve, fill puff bottoms with chicken filling; ... desired. Makes 28 puffs.
17. SALAD PUFFS
Preheat oven to 400 degrees. ... golden brown and puffs look dry; cool on wire ... dough from inside. Fill with these salads and cover with tops. Refrigerate ... 65 to 70 puffs.
18. CHICKEN PUFFS
For the filling: combine chicken, salad dressing, celery, pimiento and wine. ... dry. Cool. Split puffs, remove any soft dough from inside. Fill with filling. Makes 30 appetizers.
20. CREAM PUFFS
In medium saucepan bring water, ... out. When cool, fill with desired filling. Before serving, ... Note: If filling puffs with salad or a favorite spread, omit ... sprinkle with powdered sugar.
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