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Results 11 - 20 of 62 for chicken potatoes roasted peppers
11. ROAST CHICKEN
Wash chicken thoroughly and dry. Rub entire ... add water. Cut potatoes in quarters and place around chicken. Cover pan and roast at 350 for 1 to ... Baste a few times.
Boil in large 6 quart pot; chicken, carrots, celery, onion for ... cups of water. Continue cooking over low flame for 20 minutes. Serves 8 to 10.
Marinate roast or chicken using all the ingredients except the carrots and potatoes. Marinate roast for at ... Keep covered and cook until done.
Preheat oven to 400 degrees ... high heat. Add chicken in batches and brown on ... roasting pan. Add potato wedges. Season with salt and pepper. Mix lemon juice with ... over chicken and potatoes. Top with 12 thyme ... and rosemary. 6 servings.
Place chicken on rack in roasting pan. Sprinkle with salt and pepper and the remaining oregano. Pour ... the chicken and potatoes. Add chicken broth to ... roasting. Yield 4-6 servings.
Preheat oven to 400 degrees F. Rub chicken with butter. Pour oil into ... with salt and pepper. Roast chicken on one side 15 minutes, basting often. Cut potatoes in quarters and trim to ... after chicken has roasted a total of 30 minutes. ... chicken. Makes 4 servings.
17. CHICKEN POT PIE
Combine chicken in large saucepan with enough ... to boil. Add potatoes, leeks, sliced celery, parsley ... Season with salt and pepper to taste.
Melt the chicken fat in a skillet and ... to the mashed potatoes with 4 teaspoons of the salt and the pepper. Stuff the bird and ... to the pan. Roast in a preheated 450 degree ... Serves 12 to 14.
Mash garlic salt and allspice. Rub all over chicken inside and out. Pour lemon ... fry well. Add potatoes, peeled and cubed. Cover ... cover with chicken pieces.
Wash and dry chicken. Fill with Pecan Stuffing. ... onion, butter, salt, pepper, poultry seasoning, pecans, parsley ... Add water, carrots, potatoes and onions. Sprinkle with salt ... until tender. Serves 4.
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