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Results 11 - 20 of 95 for chicken breast hot pepper
Cut chicken breasts into 1/2 inch slices. Season with salt and pepper and dredge in flour, set ... olive oil, when hot add zucchini. Saute 3 minutes ... parsley. Serve over rice.
Cut the chicken breasts in half lengthwise then crosswise ... Add the chicken, pepper flakes and salt and pepper. ... serve immediately. 4 servings.
Skin, halve lengthwise and bone chicken breasts. Place 1 piece of ... parsley, salt and pepper. Stir in 2 tablespoons ... and rice. 8 servings.
Preheat oven to 350°F. Combine first 8 ingredients. Brush on chicken breasts, coating completely. Place breasts ... dish. Bake for 1 hour.
Combine flour and pepper; coat chicken breasts with mixture. Shake off and ... Serve over rice; garnish with remaining parsley. Makes 4 servings.
Place chicken breasts, flesh side up, in ... and herbs. Pour hot water over the meat leaving ... soup stock after removing excess fat. Serves 2.
Melt the butter and add ... smooth. Pour the hot chicken stock into the butter-flour mixture ... the salt and pepper. Heat the milk and ... over sliced turkey breast and steamed noodles or rice. ... toasted almonds. Serves 6.
On each chicken breast, place a slice of ... both sides in hot oil and butter. Arrange in ... Worcestershire sauce, hot pepper, and dry sherry. Mix ... melted. Pour over chicken.
Combine hot water, butter and contents of ... until moistened. Pound chicken breasts until 1/4 inch thick. Put ... with salt and pepper. Bake at 400 degrees ... chicken. Makes 6 servings.
Boil chicken breasts. Place in oven-proof dish. ... Worcestershire sauce, paprika, hot pepper and mix well. Add onions ... breasts. Bake 15-20 minutes.
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