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Results 11 - 20 of 117 for chard
Wash and clean Swiss chard and set aside to drain. ... covered for about 1 hour. Uncover and cook another 15 minutes until excess water evaporates.
Wash chard well; drain. Cut off and ... until thickened. Add chard puree and salt and pepper to taste. Garnish with the crumbled bacon. Serves 4.
Remove stalks from chard or spinach, wash and shred. ... crumbs. Bake in moderate 375 degree oven for 20 minutes. Serve hot or cold. Serves 4.
14. LEAF CHARD SALAD
Italy. A wonderful family dish. Cook leaves: Tear chard leaves in half, and wash ... ingredients on top, toss gently and serve. Yield: 6 to 8 servings.
You can adapt this recipe ... a boil. Separate chard ribs. Combine bell pepper, garlic ... end and squeeze out the soft interior. Serving Size: 4
Preheat oven to 350 degrees. ... all ingredients except chard leaves. Remove stems. Place 2 ... filling and serve with stuffed leaves. Serves 6 to 8.
Heat oven to 350 degrees. Steam chard 3 to 5 minutes and ... bag. Great main dish or as a side dish. Even green vegetable haters really like this.
Mix oil and melted butter ... and wash Swiss chard or spinach, drain, dry completely. ... Bake at 350 degrees for 1 hour. Cool and cut in squares.
Wash chard under running water and pat ... with olive oil spray to keep it moist. Bake at 375°F for 45 minutes or until top is lightly browned.
In 8" skillet heat butter ... the egg, Swiss chard, nutmeg and pepper and ... substitute well drained cooked chopped spinach for the Swiss chard.
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