Results 11 - 20 of 28 for catfish white sauce

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Cook the 1/4 cup oil and the flour together until it turns a caramel color. This is called the roux, and it thickens the soup. Set it ...

Marinate catfish in lemon juice and hot sauce for at least 1/2 day. ... put butter in pan and fry fish for 3 minutes on each side. Serve at once.

Mix the above ingredients, except cornmeal and catfish. Stir well. Add catfish ... fillet. Bake another 10 to 15 minutes. Remove from oven and enjoy!

Skin and fillet catfish. Combine all ingredients except ... on each side, or until fish tests done, basting frequently with reserved marinade.

Season each side of fish ... you are preparing sauce. Seafood sauce, melt butter ... buttered carrots, easy to impress guests with this Cajun delight.



Sprinkle the fish with salt ... egg, hot pepper sauce and buttermilk. Beat until smooth. ... side. Drain them on paper toweling. Serve with fish.

Place fish in soup pot. Cover with water; add a little salt. Simmer until fish is just done (about 20 minutes). Strain, reserving liquid. ...

Rub fillets with olive oil, ... butter. Add ginger sauce, strawberries and sherry. Serve ... and kettle surfaces and cooks food above and below.

Rinse fillets. In large bowl, mix all ingredients except corn meal. Mix well with hands. Cover with plastic wrap or plate to stop dry out. ...

Mix all the sauce ingredients together. Adjust the seasoning, ... Combine the sauce with the fish and refrigerate several hours before serving.

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