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Results 11 - 20 of 41 for catfish cheese
11. BAKED CATFISH
Preheat oven to 375°F. Mix all the above ingredients. Pat fish dry. Dip in melted butter. Roll in crumb mixture. Bake 25 minutes or until ...
12. BAKED CATFISH
Yields 4 servings. Place fillets ... plate, combine crackers, cheese, pepper and red pepper. ... until fish flakes easily when tested with a fork.
13. PARMESAN CATFISH
Preheat oven to 350°F. In ... the flour, Parmesan cheese, cornmeal, paprika, salt and ... minutes or until fish flakes easily with a fork.
Combine flour, cheese, cornmeal, basil, salt and ... medium heat, place fillets in hot oil. Cook 4 minutes on each side, until cooked through.
Combine crumbs, cheese, parsley and spices. Dip ... Arrange in well-greased baking dish. Bake 20 to 25 minutes at 375°F. Yield: 6 servings.
Thaw fish if frozen. Combine cracker crumbs, cheese, sesame seeds, salt, parsley ... is great for folks who are lukewarm fish lovers. Delicious!
Combine crackers, crumbs, cheese, sesame seeds, salt, parsley, ... brown. Top with fresh grated Parmesan cheese (optional). Yield: 6 servings.
Thaw fish if frozen. Combine cracker crumbs, cheese, sesame seeds, salt, parsley ... freshly grated Parmesan cheese (optional). Yield: 6 servings.
19. BAKED CATFISH
Place filets in shallow baking ... combine cracker crumbs, cheese and pepper. Remove filets from ... fish flakes easily when tested with fork.
Cook catfish by placing in lightly salted ... mix together cream cheese, sour cream and mayonnaise. ... Serve with garlic croutons or crackers.
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