Cut lamb into 1 1/2 ... nutmeg, mace, and cardamom. Garnish with parsley and ... Serve with hot rice. Serves 8. Selection of ... bacon Quartered cherry tomatoes.
Brown lamb in a large ... curry powder, thyme, cardamom and sage; mix well. Cover; ... Serve over brown rice and sprinkle with remaining 2 ... chopped walnuts. Serves 4.
Grind together 3 cloves of ... Season oil with cardamom and cloves, add chopped onions, ... minutes. Half boil rice. Remove the starch from ... Serve hot with raitha.