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Results 11 - 20 of 125 for cardamom bread
Sprinkle yeast over the warm ... lemon rind and cardamom. When you have a ... still warm. This celebration bread is famous in Northern Germany.
Combine 2 cups of flour, yeast, sugar, salt and spices in a large mixing bowl. In a separate bowl, heat milk and butter to very warm ...
In a small saucepan, heat ... eggs, salt and cardamom and beat until well mixed. ... rolls when filled with a cinnamon, nut and butter mixture.
Combine sugar, eggs, yeast to scalded milk, butter and cardamom mixture. Add flour 2 cups ... Frost with confectioners sugar frosting when cool.
Dissolve yeast in warm water. ... sugar, salt and cardamom. Beat in 2 cups ... plus). Glaze with beaten egg. Bake 25-30 minutes at 350 degrees.
16. CARDAMOM BREAD
Let set until batter gets bubbly and oozy. Then add: Dice 12 maraschino cherries and 1/4 cup raisins. Let raise until double - make into 3 ...
Dissolve yeast in warm water in large bowl. Stir in next 5 ingredients plus 2 cups flour. Beat in butter until mixture is smooth and ...
18. CARDAMOM BREAD
Mix and knead; let rise until doubled in bulk. Divide into 5 parts. Divide each portion into thirds and form braids. Let rise until light. ...
Measure flour onto a piece ... Stir; stir in cardamom seed, 1 egg, 1/3 c. ... oven 20 to 25 minutes. Remove to rack and cover with towel. Cool.
Dissovle yeast and 2 tablespoons sugar in warm water. Scald milk add shortening, sugar and salt. Cool to lukewarm. Add 2 cups flour to make ...
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