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Results 11 - 20 of 40 for capers sauce
About 20 minutes before serving, ... Stir in water, capers and mustard. Cook until mixture ... constantly. Pour caper sauce over steaks. Garnish with parsley sprigs. Makes 4 servings.
Preheat oven to 400 degrees. ... 350 degrees. Add capers and mustard to poached liquid. ... then add to sauce. Thicken then pour over fish and bake for 10 minutes.
13. CAPER SAUCE
In medium bowl, combine mayonnaise, ... Fold in celery, capers, pimientos, parsley and chives. ... with hot or cold fish dishes. Yield 1 1/3 cups.
In large frying pan heat ... stewed tomatoes and capers (washed if salty). Add wine ... Salt and pepper finish cooking. Serve over cooked rice.
Sprinkle some salt and pepper ... minutes until done. Sauce: Reduce the white wine ... Last minute before serving, add the capers and parsley.
Combine first 4 ingredients; dredge ... minutes, stirring occasionally. Spoon sauce over turkey cutlets; sprinkle with capers. Yield 4 servings.
Preheat oven to 200 degrees. ... juice. Boil until reduced by half. Add cream and capers. Stir until thickened. Add chops and serve with rice.
Trim excess fat from veal ... whipping cream and capers. Bring to boiling. Boil ... slightly thickened. Serve sauce over chops. Sprinkle with parsley. Serves 4.
Trim fat from veal chops. ... whipping cream and capers. Bring to boiling. Boil ... slightly thickened. Serve sauce over chops. Sprinkle with parsley. ... breasts also. Serves 4.
In saucepot, prepare pasta, drain. ... 3-5 minutes until sauce is smooth and slightly thickened. Stir in chicken, capers and salt. Heat thoroughly. Toss ... reserved grated lemon peel.
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