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Results 11 - 20 of 82 for candie carrots
11. CANDIED CARROTS
Mix ingredients (except carrots) and heat in microwave for 1 minute. Add carrots and heat until hot in microwave. Serves 4 (1/2 cup).
Bring about 1 inch of ... large saucepan. Add carrots. Cook covered 5 minutes ... lemon juice and hot drained carrots - toss gently until coated.
In a small heavy saucepan, ... Stir in the carrots, bring to liquid to ... Transfer the carrots to a heated serving dish and top them with the pecans.
14. CANDIED CARROTS
Scrape carrots and cut into thin strips. ... oven-proof dish. Pour butter sauce over carrots and bake in 350 degree oven for 15 minutes. Serves 8.
Combine brown sugar, orange juice, ... boiling. Stir in carrots, cover and simmer 25 ... longer or until carrots are tender and richly glazed.
Peel carrots, cut in strips. Boil. ... to make a syrup. Place the carrots in the syrup so that they are covered entirely and bake until candied.
17. CANDIED CARROTS
Scrape carrots and cut into julienne strips. ... proof dish. Pour butter sauce over carrots and bake in 350 degree oven for 15 minutes. Serves 8.
18. CANDIED CARROTS
Cut carrots and place in baking dish. Mix together remaining ingredients and pour over carrots. Cover and bake at 350 degrees for 2 hours.
19. CANDIED CARROTS
Diagonal cut carrots. Cook until soft. Drain, immediately add butter and brown sugar. Stir until dissolved. Serve.
20. CANDIED CARROTS
Steam carrots. Add remaining ingredients. Bake 20 minutes at 350 degrees or until tender.
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