| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 21 for calorie vegetable dips
Combine all ingredients, mix well. Serve as a dip with raw vegetables, or use as a dressing for vegetable salads.
In small mixer bow, beat ... 1 hour. Serve with crisp cold relishes (Recipes For Calorie Counter card 13). 1 cup dip (85 calories per 1/3 cup).
Preheat oven to 450 degrees. ... stirring to combine. Dip chicken into buttermilk mixture, coating ... 2 servings, 322 calories per serving, 3 P, 1 B, 1 FA, 10 optional calories.)
In a shallow bowl, using ... non-stick skillet with vegetable cooking spray; heat over medium heat. Dip 4 slices of bread into ... Serve immediately. Serves 4.
To pound chicken cutlets, place ... stirring to combine. Dip chicken into buttermilk mixture, coating ... Fat, 10 Optional Calories. Per serving: 322 calories, ... sugar added) maybe used.
Process bread cubes in food ... bowl, stir well. Dip fish in mixture, dip in ... minutes or until crispy. Serve with chili sauce. Yields: 6 servings.
17. APRICOT CHICKEN
Preheat oven to 425 degrees. ... salt and pepper. Dip chicken into sour cream mixture, ... Serves two. Each serving has 366 calories, 12 grams fat.
Preheat oven to 350 degrees. ... a second bowl. Dip chicken in dressing and then ... is done and coating is golden brown. Yields 3-4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables