Results 11 - 20 of 43 for calorie bread

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Combine all ingredients and fill pita bread. Serves 6.

1. Cream butter in a large bowl, gradually add sugar substitute, beating at medium speed of an electric mixer until light and fluffy. Add ...

Salt may be cut to ... Makes 28 oz. bread. Bake at 425 degrees ... Per serving, 56 calories, 2 grams protein, 1 ... preheated oven at 425 degrees.

Blend ingredients in mixing bowl ... pan. Note: This bread takes 20 minutes instead of ... Cream butter in a large bowl; gradually beat in sugars.

In a large bowl beat ... hour or until bread pulls away from side of ... without walnuts is 125 calories, one slice with walnuts is 134 calories.



Combine cornmeal and pepper; set aside. Pour milk into a shallow dish. Dip fillets into milk; evenly coat with cornmeal mixture. Place fish ...

Preheat oven to 350 degrees. ... inserted in center comes out clean. Turn onto wire rack and cool. Makes 12 servings. Calories; 140 per serving.

Cut the crust off the bread. Break bread into pieces ... honey. Pour pudding over caramel and bake at 375 degrees until golden brown, about 1 hour.

1. Cream butter in a large bowl; gradually add sugar substitute, beating at medium speed of an electric mixer until light and fluffy. Add ...

Heat oven to 350 degrees. Spray bread pan or 1 lb. coffee ... inserted in the middle comes out clean. Bake for 45 to 60 minutes. Cool and slice.

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