Results 11 - 18 of 18 for cakes made splenda

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FOR CAKE: Preheat oven to 325°F. In large bowl, combine Splenda, flour, baking soda, baking ... blending thoroughly. Refrigerate until ready to use. .

Bake cake mix as directed on box. ... pudding. Spread coconut/pudding mixture over pineapple. Cover with topping of Cool Whip and sprinkle with nuts.

Combine eggs, jelly, and vanilla and beat for 1 minute. Add remaining ingredients and beat for 1 minute. Use Pam spray on 6 1/2 x 10 inch ...

In glass cup, sprinkle gelatine over water. Let stand for 2 minutes. Microwave on High until hot. Stir until dissolved. Add cream cheese ...

Beat cream cheese, eggs, sugar and vanilla. Pour into Pam sprayed pie pan. Bake at 350°F for 20 minutes. Combine sour cream, 4 ...

Blend all ingredients together till mixed well and fluffy. Pour into glass baking dish and cook on 350°F for 1 hour 15 minutes or till ...

A happy salad for after ... cookies or pound cake, lady fingers or angel ... if available. Chill in refrigerator until ready to serve. -Watters

Combine cornmeal, salt and sugar ... you can make cakes. Wet hands and pat ... water has already cooked the meal. You're just making it crispy.

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