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11.
HEATH BAR POUND CAKE
Preheat oven to 325°F. Prepare Bundt
cake
pan with with non-stick cooking ... hand. Add Heath
bar
bits and chopped pecans. Blend ... then remove pan. .J. Pardue
Ingredients: 11 (bits .. cream .. eggs .. flakes .. milk .. oil ...)
12.
TONYA'S PEANUT BUTTER CHEESECAKE BARS
My family loves these! Preheat oven to 350°F. Grease a 13x9-inch pan. Combine muffin mix and butter. Press into bottom of pan. Bake at ...
Ingredients: 8 (eggs .. extract .. sugar ...)
13.
BROWN SUGAR CHEESECAKE BARS
Preheat oven to 350°F. Mix ... cheesecake. Broil 6-inches from heat for 1 minute or until topping is hot and bubbly. Serve warm. Makes 18
bars
. .
Ingredients: 9 (eggs .. sugar .. vanilla .. yolk ...)
14.
DEE'S CHEESECAKE BARS
Preheat oven to 350°F. Flatten dough from 1 package of rolls in the bottom of a 9x13-inch pan. Mix together cream cheeses, sugar, vanilla ...
Ingredients: 6 (cheese .. egg .. rolls .. sugar .. vanilla ...)
15.
CHOCOLATE BAR CAKE
Combine chocolate chips, peanut butter, confectioners' sugar, butter and salt in a pot over low heat to melt. Before it is completely ...
Ingredients: 10 (chips .. coffee .. egg .. salt .. sugar .. vanilla ...)
16.
FABULOUS PUMPKIN CHEESE CAKE BARS
Preheat oven to 350°F. In ... electric mixer, combine
cake
mix, 1 egg, butter, 1 ... set. Cut into
bars
. Store in refrigerator. Makes 48
bars
.
Ingredients: 9 (eggs .. nuts .. salt .. soft .. spice ...)
17.
HEATH BAR CAKE
Bake the
cake
mix according to the directions ... break the candy
bars
into very small pieces and ... order to break them up into little pieces.
Ingredients: 5 (bars .. whip ...)
18.
CHOCOLATE HEATH BAR CAKE
Crack two heath
bars
in small pieces and place in
cake
batter. Follow instructions on
cake
...
bars
on top. Refrigerate over night before serving.
Ingredients: 5 (bars .. milk .. sauce .. whip ...)
19.
HEATH BAR CAKE
Mix
cake
mix and bake according to ... cool. Spread with the Cool Whip and sprinkle chopped Heath
bars
over all. Refrigerate until ready to serve.
Ingredients: 5 (milk .. whip ...)
20.
GERMAN APPLE CAKE OR BARS
Beat together then stir in ... at 350 degrees for 60 minutes for
cake
, 30 minutes for
bars
. (Use only 3 ounces cream cheese to "drizzle frost".
Ingredients: 16 (cheese .. cinnamon .. eggs .. flour .. oil .. salt ...)
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