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Results 11 - 20 of 120 for brown sugar pork tenderloin
Lightly score the tenderloin fat. Sprinkle very lightly with salt and pepper. Marinate the pork in a mixture made of ... soy sauce, and brown sugar for several hours, turning the ... 3 to 4 servings.
12. BARBEQUED PORK
Remove and discard fat from ... soy sauce, wine, sugar, honey, cinnamon, garlic and onion in large bowl. Add pork, turning tenderloins to coat completely. Cover and ... grilled on outside grill.
Trim fat from tenderloin. Place into shallow dish. ... pan. Coat with brown sugar. Roast at 450 degrees ... excellent for boneless pork loin as well. Good served ... for 3 pounds tenderloin.
Partially freeze meat - slice into cubes and place on skewers so it will cook evenly. Place skewers in a large shallow baking dish and ...
Glossy and burgundy - colored, ... a scrap of pork into an elegant entree. Heat ... side, or until brown on the outside and no ... stir in jelly, sugar (if using) and mustard. Taste ... the pork. Serves 4.
Brown pork cubes in hot shortening in ... raisins and brown sugar. Cover, simmer until meat ... with chutney and slivered almonds. Serves 4-6.
Combine soy sauce, wine, sugar, honey, cinnamon, garlic and onion in large bowl. Add pork, turning tenderloins to coat completely. Cover and ... slices, garnish and serve.
Cut pork in string style, marinate with ... pork strings, stir thoroughly. Last add the ready prepared seasoning sauce, stir evenly and serve.
19. BARBECUED PORK
1. Combine soy sauce, wine, sugar, honey, food coloring, cinnamon, ... large bowl. Add pork, turning tenderloins to coat completely. Cover and ... and use for garnish.
Have your butcher cut the pork tenderloin into 12 slices and flatten ... In a skillet, brown meat well on both sides ... apples and brown sugar. Spoon over tenderloin slices. ... about 1 1/4 hours.
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