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Results 11 - 18 of 18 for brown molasses gravy
11. CHINESE CHICKEN
Place chicken in a deep roasting pan. Mix all other ingredients and pour over chicken. Allow to marinate for several hours. Bake at 350 ...
12. CHOP SUEY
Brown meat in Crisco. Add seasonings, ... soy sauce, brown gravy, water and molasses. Bring to a boil, ... rice and fried noodles. Serves 6-8.
13. FRIED RICE
Saute onion in oil. Break egg into pan and scramble it. Add other ingredients in order and mix together. Cover and cook over low heat 5-10 ...
14. BAKED BEANS
Soak beans overnight and drain. Cover with water and boil for 1/2 hour. Last 5 minutes of boiling add 2 teaspoons soda. Wash beans. Place 4 ...
Brown garlic in oil until lightly ... seasonings and sauces. Cook together about 2 more minutes. Add cornstarch mixture. Serve hot over rice or noodles.
16. PEPPER STEAK
Heat oil. Cook peppers, celery, ... minutes. Blend cornstarch, molasses, soy sauce, spices, lemon juice, heated bouillon (or gravy). Add to vegetables. (If using fresh meat, brown beef quickly in separate pan, ... rice. Makes 6 portions.
17. PORK ROAST
Trim fat from roast and ... and pepper then brown on all sides in fat. ... tender. To thicken gravy, combine 3 to 4 ... may be added if desired.
Stir together salt, pepper and ... 5 quart saucepot, brown meat on all sides in ... shortening. Add onion, molasses, vinegar, beef broth and ... be covered with gravy; reheat. Serve the meat ... 8 to 10 servings.
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