Broiled Scallop - Recipes - Page 2

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Results 11 - 20 of 37 for broiled scallop

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11. BROILED OR BAKED SCALLOPS

Melt butter. Add wine, juice ... 5 minutes. Arrange scallops in baking pan, sprinkle with ... under broiler and broil until browned (stirring constantly).

12. BROILED SCALLOPS AND MUSHROOMS IN LEMON SAUCE

In a large bowl, whisk ... pepper. Add the scallops and mushrooms and coat well. ... oiled broiler pan. Broil 5 inches from heat for ... lemon wedges and serve.

13. BROILED SCALLOPS

Combine honey, oil, lime juice, ... pepper sauce. Pat scallops dry with paper towel and ... or scallop shells. Broil 4 inches from source of ... be doubled, tripled, etc.

14. BROILED SCALLOPS

Mix all ingredients (except scallops) in a bowl. Add ... on foil-lined pan. Broil 8 to 10 minutes (4 ... may be cooked in foil pouch on grill.

15. BROILED SCALLOPED

Combine all ingredients with vermouth. Marinate scallops in mixture in refrigerator for ... inches from heal. Broil 5-6 minutes, turning once. Pour ... Italian cheese to taste.

16. BROILED SCALLOPS

1. Melt butter. 2. Stir ... 3. Mix in scallops. 4. Take scallops out ... each scallop. 7. Broil for 10 minutes. 8. Take ... Broil 10 more minutes.

17. BROILED SCALLOPS

Wash scallops and pat dry. Melt butter ... when they lose their translucency. Large sea scallops 6-8 minutes, bay scallops 4-6 minutes; add lemon.

18. BROILED SEA SCALLOPS WITH ORANGE-BUTTER SAUCE

Mix scallops in a bowl with salt, ... Brush with marinade, cook 4 minutes on each side. Serve immediately with orange-butter sauce. 4 servings.

19. BROILED SCALLOPES

Combine first 5 ingredients in ... stir well. Add scallops and refrigerate at least 2 ... (about 1 cup). Broil 2 minutes; turn scallops over, ... Yield: 4 servings. BROILED SHRIMP: Substitute an equal amount ... be about the same.

20. BROILED SCALLOPS

Rinse scallops well; place in a 13 ... Dot with butter. Broil 3 inches form heat for ... dish; garnish with parsley and lemon wedges if desired.

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