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Results 11 - 20 of 61 for broil whiting fish
Wash fish. Make 2 incisions on ... 8-10 minutes on both sides. Broil fish 4 inches from heat. Place fish on warm dish. Pour sauce over and serve.
Rinse fish and pat dry, cut into ... evenly with seasoning. Broil 4 inches from heat for ... section. Serve with crisp salad and French bread.
Marinate fish in sauce for 20 minutes, turning once. Reserve sauce. Broil fish 5 inches from heat ... garlic together for the sauce. Serves 4.
Marinate the shad fillets in ... cornstarch if necessary. Broil the shad with high heat ... marinade. Serve hot with the sauce in a separate dish.
Measure fish at it's thickest point, allow ... on both sides. Broil (not too close) for the measured time. No need to turn the fish over. Voila!
Per serving: 194 total calories, ... more if needed). Broil for 5 to 15 minutes, ... thickness of the fish or until fish flakes easily. ... each serving. Serves 6.
17. FISH CHOWDER
Heat butter and wine and add fish fillets cut up. Simmer for ... minutes. Make day ahead of serving. Garnish with chopped parsley and paprika.
Preheat broiler, place fish on broiler pan and grease ... approximately 5 minutes. Serve with rest of lemon juice. Time 8-12 minutes. Serves 2. Enjoy.
19. BROILED FISH
Line pan with foil or spray with Pam. Lay fish, meaty side up. Cover ... garlic and lemon). Broil 10 minutes, or until fish ... over vegetables or salads.
Arrange fish in broiler pan. Drizzle each ... with mustard mixture. Broil fish 6 to 8 inches ... least 30 minutes or up to 2 hours. 6 servings.
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