Results 11 - 20 of 25 for broccoli potatoe bacon soup

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Cook potatoes until tender. Cook celery and ... cover vegetables. Fry bacon with onion; drain. When potatoes ... cube and frozen broccoli; simmer. Add cheese until ... either cauliflower or asparagus.

In 5 quart Dutch oven ... high heat, saute bacon 3 minutes, or until crisp. ... longer. Stir in potato soup, broth and milk; bring to boiling. Add broccoli, cauliflower, and corn. Simmer ... dill. Makes 8-10 servings.

Cook broccoli spears and pieces in separate ... stirring. Add onion soup mix and cook about 10 ... be mixed with potato chip crumbs. Can be prepared ... degrees for 1/2 hour.

Cook the rice according to ... stock, milk and potato soup. Increase heat to medium ... available. Garnish with bacon chips if desired. Mushrooms and ... sauteed with the onion.

In large, deep saucepan cook bacon until crisp. Remove and set ... often. Blend in soup, broth and cream. Add cabbage, cauliflower, broccoli, salt and pepper. Simmer ... 8 to 10 servings.



Saute onions and celery in melted butter. Cook bacon and cut into small pieces. ... stirring often until broccoli and potatoes are tender. If you like ... Add your own spices.

Chop and fry bacon, add potatoes, onion, broccoli and water. Make sure water ... pepper to taste. Add milk and cheeses. Simmer until it thickens.

In 5 quart Dutch oven, over medium-high heat, saute bacon 3 minutes, or until crisp. ... longer. Stir in potato soup, the broth, cream and ... to boiling. Add broccoli, cauliflower and corn. Simmer, ... 8 to 10 servings.

In Dutch oven fry bacon and drain. In 1 teaspoon ... peppers. Stir in soups, cream and milk and ... (Salt and pepper to taste.) 8-10 servings.

Saute bacon until crisp; drain; remove all ... minutes. Stir in soups, cream and milk; bring to boiling. Add broccoli, cauliflower and corn; simmer, ... broccoli and cauliflower, blanched.

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