Heat water, vinegar, salt, alum ... Pour over small pickles or quartered cucumbers. Add dill ... days. Or in crock: Place a saucer or ... 3 days, pour brine, heat to boiling. Put ... seal with hot lids.
I use up larger pickles cut lengthwise and in quarters. ... I layer in crock (5 quart ice cream pail ... days. Don't change brine. Refrigerate in brine after ... long time in refrigerator.
Tie in a cheesecloth bag: ... place in a crock. Sprinkle with salt and ... 3 days. Drain brine, bring to a boil, ... boil. Pour over pickles. Boil syrup each day ... in crock all winter.
Ingredients: 5 (cucumbers .. salt .. sugar .. vinegar ...)